Skip to main content
Login
Classifieds
CarsHQ
JobsHQ
HomesHQ
ApartmentsHQ
Classifieds
Marketplace
Pineandlakes Echo Journal
Search
Search
Sections
Home
news
Headlines
Ideal Green Market Co-op receives grant for activities
Crow Wing County plans to buy land next to historic fire tower
Sheriff restricts traffic on lake ice for upcoming Eelpout Festival
Idaho crash kills Baxter woman, injures Aitkin man
Bring it on: Record snowfall for February within reach
More Topics
business
Crime
education
Politics
Weather
upcoming events
regional
state
legals
Distribution Map
Advertising Rates
sports
Headlines
Wick takes 1st, 3rd in Duluth
LISTEN: Former Gophers coach Kill rips current coach Fleck
Pierz rallies past Road Crew at section meet
Boys Basketball: Tigers win 3, improve to 18-4. Raph, Hirschey both get 1,000th point
Boys Hockey: Lightning fall to North Branch
More Topics
outdoors
obituaries
Headlines
Joyce Jullie
Marjory Ann Carlson
Joel Brian Carlson
Charles "Chuck" William Halstead
John Thull
lifestyles
Headlines
Chef's Hat: For a fast, easy, healthy dish, try salmon
Women can reduce risk of heart disease with diet, exercise
3 things for better health - Feb. 18
Jake Haapajoki took his own life as a teen. But his 'Smiles' live on.
Faith: God shows how much He loves us
More Topics
arts
entertainment
faces
features
recipes
religion
tech
Weddings North
opinion
Headlines
From the Lefthand Corner: We truly are surrounded by good in Echoland
The Cracker Barrel: A sense of wonder
Mayor's Notebook: Participate in changing Breezy Point for the better
Grim's Tales: Unexpected challenge of living alone
Guest Opinion: Proposed paid and sick leave legislation is wrong for Minnesota
More Topics
letters to the editor
columns
milestones
Headlines
HAPPY 100TH BIRTHDAY
Calvin Wallin
Births: Jan. 15, 2019
Dayne Fox- Jennah Fox
Open House For Cecil Kottschade
More Topics
anniversaries
birthdays
engagements
new arrivals
weddings
other celebrations
e-edition
KLICK
extra
SHOPPER
Weather Forecast
Close
Forecast
Radar
Grim's Grub
February 13, 2019
Grim's Grub: The story of Parmentier's potato ruse
I think one of the most universally liked foods in the world is probably the potato. Most people I know enjoy some form of potato, whether it...
lifestyle/food
February 13, 2019 - 10:00am
January 30, 2019
Grim's Grub: Here's another fruit preserve option
OK, OK, I'll admit I'm a little bit obsessed with the meat and cheese tray. First I wrote about venison charcuterie, then liver pate. I will...
lifestyle/food
January 30, 2019 - 8:00am
January 15, 2019
Grim's Grub: Liver pate: Try it, you just might like it
Food is odd in that you sometimes like or hate certain foods in all their forms, and then there are those foods you usually dislike, except when...
lifestyle/food
January 15, 2019 - 10:00am
December 28, 2018
Grim's Grub: Try better storage for better quality fish
I bet many of my readers at this very moment have in their freezer a ziplock bag filled full with water and fish. I'm here to tell you there...
lifestyle/food
December 28, 2018 - 1:00pm
December 5, 2018
Grim's Grub: Yes, deer: Make venison sausage, bacon
I've mentioned in the past that wild food seems to bring out generosity, and venison is often no different. I thank my friends and family very...
lifestyle/food
December 5, 2018 - 8:00am
November 21, 2018
Grim's Grub: Try these techniques to smoke food
Many of our food preparation tricks today come from ancient, usually accidental, discoveries that we eventually learned to savor for their taste....
lifestyle/food
November 21, 2018 - 10:00am
November 7, 2018
Grim's Grub: It's time to bring out slow cookers
The wind is blowing cold and that white stuff is starting to crop up unsolicited on my doorstep. While that makes me envy the bear and its ability...
lifestyle/food
November 7, 2018 - 1:00pm
October 9, 2018
Grim's Grub: Wild food makes us more social
Wild food is a passion not all people have, I'll admit, but I can't help but feel like foraging revives some of the culture we may have left...
lifestyle/food
October 9, 2018 - 12:00pm
September 23, 2018
Grim's Grub: Let's shake things up a bit
Friends and family, I am almost sad to announce that I have done it. I have gone to the dark side. I am now getting into meal replacement shakes....
lifestyle/food
September 23, 2018 - 8:00am
September 10, 2018
Grim's Grub: Give that stinky little fish a chance
For as long as I can remember knowing the word "anchovies," I have turned up my nose at eating them. It didn't help that they were the butt of...
lifestyle/food
September 10, 2018 - 10:00am
August 29, 2018
Grim's Grub: Wild mushrooms add flair to dishes
This year in Minnesota I've had a successful harvest of hedgehogs, lobsters, oysters and chickens of the woods. No, I'm not talking animals....
lifestyle/food
August 29, 2018 - 8:00am
July 31, 2018
Grim's Grub: An ode to your grandmas' heavy metal
Living at my father's house I ate more than my fair share of food cooked in cast iron cookware. My father and stepmother are collectors of Griswold...
lifestyle/food
July 31, 2018 - 8:00am
July 16, 2018
Grim's Grub: Recipes harken back to Spurrier Hotel opening
Pine River residents know that one of the cornerstones and most recognizable properties in the city was the Spurrier Hotel (later the Lakes Region...
lifestyle/food
July 16, 2018 - 8:00am
July 2, 2018
Grim's Grub: Let's taco bout a new way to grill
'Tis time to grill, and in honor of that most awesome summer pastime I've decided it is time for the obligatory grilling recipe column. That...
lifestyle/food
July 2, 2018 - 9:00am
June 17, 2018
Grim's Grub: A pasta extruder to call my own
Months ago I toyed with the idea of an invention that I am still convinced could hit it big, but I was quashed by limited resources and limited...
lifestyle/food
June 17, 2018 - 3:00am
Page
Older »