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June 24, 2019
Photo courtesy Metro Newspaper Service
Three easy ways to start your day with vegetables
June 24, 2019 - 5:00am
June 17, 2019
Grim's Grub: Gender equality created today's cafes
June 17, 2019 - 8:00am
June 12, 2019
Chef's Hat: Smells of the season: It's time to fire up the grill
June 12, 2019 - 6:30am
June 11, 2019
Competitive eaters will go fork-to-fork over hotdish at Minnesota casino
June 11, 2019 - 11:35am
June 2, 2019
Photo illustration, Metro Creative Graphics, Inc.
A spoonful of sugar made this medicine a fruit
June 2, 2019 - 6:00am
May 29, 2019
Photo illustration, Metro Creative Graphics, Inc.
Chef's Hat: Change up your normal breakfast routine
May 29, 2019 - 6:00am
May 26, 2019
Photo illustration, Metro Creative Graphics, Inc.
Senior Menus: May 27-31, 2019
May 26, 2019 - 3:30am
May 18, 2019
Grim's Grub: It's all Greek, especially the asparagus
May 18, 2019 - 7:30am
May 16, 2019
Image from https://www.health.state.mn.us/people/wic/ewic/ppted.html
Electronic WIC card replaces paper vouchers in Crow Wing County
May 16, 2019 - 8:00am
May 11, 2019
Chef's Hat: Cook for Mom to show your appreciation
May 11, 2019 - 6:30am
May 7, 2019
Photo illustration, Metro Creative Graphics, Inc.
Grim's Grub: How everything came to taste like chicken
May 7, 2019 - 8:00am
April 30, 2019
Chef's Hat: Tired of leftovers? Scale down your recipes
April 30, 2019 - 8:30am
April 24, 2019
Allium tricoccum growing in its natural woodland environment. Hardyplants at English Wikipedia. This work has been released into the public domain by its author, Hardyplants at English Wikipedia.
Onions, or how Chicago got its name
April 24, 2019 - 4:00am
April 16, 2019
There are numerous recipes out there where chicken is coated with crushed onions, some with just the onions and some include bread crumbs. For the most appetizing recipe add a bit of Parmesan cheese to the crunched up onions. This helps the onions stick to the chicken and gives it more flavor.  Photo illustration, Metro Creative Graphics, Inc.
Chef's Hat: Serve chicken for an easy weeknight dinner
April 16, 2019 - 8:00am
April 8, 2019
Grim's Grub: History lesson covers chemical leaveners
April 8, 2019 - 11:41pm
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