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Pineandlakes Echo Journal
Cass County Board: New maps show conflict in land ownership
Volunteers, donations needed for Parade of Trees event
Experienced watchdog journalist hired to cover Minnesota government for Forum News Service
Cass County 4-H youth exhibit their best at State Fair
RainbowRoad club provides safe space for lakes area LGBTQ youths
Area Volleyball: Patriots blank Cardinals
Danecdotes: Vikings' tie was rough, but bright spots abound
Tennis: Patriots take Mid-State crown
Football: Patriots fall to Perham 34-32
Cross Country: Patriot girls 16th, boys 18th
Joanne Kay Miller
Victory "Vickie" Brogger
Dr. Rudd B. Thabes
Wilma A. Gehrls
Judith K. Lapke
Grace UMC to host tailgate party Friday
Red Wine Garden Tomato Sauce makes good use of abundant ingredient
A Matter of Balance: Reducing risk of falling
Chef's Hat: Cooking in cast iron cookware
Fall for apples
Letter to the editor: Here's the big deal about marijuana use
The Last Windrow: Pheasant hunt memories remain crystal clear
Sheriff's Corner: Cass County utilizes new warning notification system
The Cracker Barrel: 'The Giving Tree'
Pete's Point: New publication covered northern communities 35 years ago
letters to the editor
50th Wedding Anniversary
Births: Sept 2, 2018
Essentia Health-St. Joseph's Medical Center, Brainerd, births
Lakewood Health System, Staples, births
September 10, 2018
Grim's Grub: Give that stinky little fish a chance
For as long as I can remember knowing the word "anchovies," I have turned up my nose at eating them. It didn't help that they were the butt of...
September 10, 2018 - 10:00am
August 29, 2018
Grim's Grub: Wild mushrooms add flair to dishes
This year in Minnesota I've had a successful harvest of hedgehogs, lobsters, oysters and chickens of the woods. No, I'm not talking animals....
August 29, 2018 - 8:00am
July 31, 2018
Grim's Grub: An ode to your grandmas' heavy metal
Living at my father's house I ate more than my fair share of food cooked in cast iron cookware. My father and stepmother are collectors of Griswold...
July 31, 2018 - 8:00am
July 16, 2018
Grim's Grub: Recipes harken back to Spurrier Hotel opening
Pine River residents know that one of the cornerstones and most recognizable properties in the city was the Spurrier Hotel (later the Lakes Region...
July 16, 2018 - 8:00am
July 2, 2018
Grim's Grub: Let's taco bout a new way to grill
'Tis time to grill, and in honor of that most awesome summer pastime I've decided it is time for the obligatory grilling recipe column. That...
July 2, 2018 - 9:00am
June 17, 2018
Grim's Grub: A pasta extruder to call my own
Months ago I toyed with the idea of an invention that I am still convinced could hit it big, but I was quashed by limited resources and limited...
June 17, 2018 - 3:00am
June 5, 2018
Grim's Grub: Try these recipes for wild or domestic veggies
It is that time of year again when I try to get my behind into the woods as often as I can to stock up on some tasty items. Those of you who...
June 5, 2018 - 10:00am
May 18, 2018
Grim's Grub: Read for the history, subscribe to make more
History is a big deal, considering everything we now know goes back to it (literally). But funny turns of phrase aside, writing has given us...
May 18, 2018 - 10:00am
May 6, 2018
Grim's Grub: This recipe has 'bean' a long time coming
I remember a graduate studies class where a friend brought a tray of brownies to share. I sampled a small one and then she asked all of us how...
May 6, 2018 - 7:00am
April 22, 2018
Grim's Grub: Words of warning: Don't eat these fun recipes
OK, OK, so my column is called Grim's Grub and that suggests that all the recipes I share should be food recipes, but hear me out. Sometimes...
April 22, 2018 - 10:00am
March 24, 2018
Grim's Grub: Try gnocchi when you need potato and pasta fix
It's no secret that I work two jobs. I had mentioned in the past that I worked at a restaurant. Last year I switched up my second job, and now...
March 24, 2018 - 9:30am
March 10, 2018
Grim's Grub: Sugarbush is calling maple syrup lovers
The ice is starting to melt and I am starting to look at maple sap collecting equipment yet again. Last year I had seven taps out on March 15,...
March 10, 2018 - 12:00pm
February 28, 2018
Grim's Grub: Lenten season means it's Friday fish time
It's that time of year again. Lent is here and with it, meat-free meals abound. My family has always tried to make Lenten eating a challenge....
February 28, 2018 - 11:00am
February 10, 2018
Grim's Grub: Combat cold weather with hot cookin'
I'm sure people are tired of talking about the cold, but this is Minnesota in February so we have a little bit of weather talk to go yet. Might...
February 10, 2018 - 9:30am
January 2, 2018
Grim's Grub: Time and temp make tender meat
While Mom was still alive, I was minding my own business and she asked, "Do you have time to go pick up some chickens?" Now, we did not then...
January 2, 2018 - 6:30am