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Pineandlakes Echo Journal
Crow Wing County Most Wanted: July
Manhattan Beach: Residents identify priorities for city
Fergus Falls woman abducted at gunpoint safe; high-risk sex offender in custody: Suspect has history of abducting, raping women
McAllister wins awards for livestock
Breezy Point couple's daughter wins title
Stock Car Racing: Fletcher, Virkus running hot at North Central Speedway
PR-B fall sign-up meeting July 30
Golf Results - July 19, 2018
PL fall sign-up meeting Aug. 6
Danecdotes: North Stars seeking mentor families for young athletes
John Christian Ostenso
Donald R. Eckmann
Anton L. "Tony" Mogensen
Julius Clifford Matson
Roggenkamps to give concert at Pequot Lakes church
Emily church to host Jumpin' Jehosafats in concert
Faith: Permanent marks
Senior Menus: July 23-27, 2018
There's still plenty of planting season left
Mayor's Notebook: Take a look at two Pequot Lakes city projects
The Cracker Barrel: Sweet summertime
From the Lefthand Corner: Big Trump and little Trump - Panderers both
Guest Column: Wisdom of the Plain Old Toastmaster
The Last Windrow: How did we survive with no warning labels?
letters to the editor
Births: July 8, 2018
Essentia Health-St. Joseph's Medical Center, Brainerd, births
Births: July 1, 2018
home with the lost italian
July 11, 2018
One pan egg bake: only fresh ingredients needed
FARGO — Recently I came into a set of cast-iron pans, right around the same time that a friend gave me a carton of beautiful, farm-fresh...
July 11, 2018 - 11:28am
June 27, 2018
Wedge into summer with this blue cheese dressing recipe
FARGO — Even though we no longer own a restaurant, I still enjoy connections to some of the area's best chefs thanks to Tony's role as...
June 27, 2018 - 6:50am
June 5, 2018
Angel Food French Toast is a heavenly take on the dish
My grandmother, Sunny Mathison, turns 100 this Sunday, June 10, and our family and friends will be gathering at Pelican Lake in Minnesota this...
June 5, 2018 - 12:51pm
May 30, 2018
Confetti Pasta Salad is just the right Sicilian touch for your next barbecue
FARGO — Summer is the time for what we like to call "big-batch salads," hearty dishes that are large enough to serve about 12 to 16 people,...
May 30, 2018 - 7:50am
May 23, 2018
Fire up the grill for Memorial Day
FARGO — If you've checked the forecast for this Memorial Day weekend, I hope you're doing the same little happy dance that I am because...
May 23, 2018 - 7:15am
May 16, 2018
Celebrate Syttende Mai with Norwegian cream layer cake
FARGO — Come tomorrow, Norwegians around the world will join in the celebration of Syttende Mai, the 17th of May and Constitution Day,...
May 16, 2018 - 9:50am
May 9, 2018
Raspberry almond scones a Mother's Day treat
FARGO — Scones are one of my favorite pastries to make, and if you look in my deep-freeze on any given day, you'll almost always find a...
May 9, 2018 - 9:10am
April 4, 2018
Bright, beautiful salad embraces flavors of new season
FARGO — Even though it's snowing as I write this, April has arrived and with it, the season for springtime salads. This week's Symphony...
April 4, 2018 - 8:45am
March 28, 2018
Cheesy potatoes add balance to ham dinner
FARGO—Ham is a longstanding tradition at our Easter dinner table, and several years ago we shared a recipe from my great-grandmother called...
March 28, 2018 - 6:14am
March 21, 2018
Impress your guests with sweet Zeppole di San Giuseppe pastry
FARGO — Most people dream of spending their March break in warm and sunny places, like Florida, Arizona, Mexico or the Caribbean. But not...
March 21, 2018 - 7:30am
March 7, 2018
Comforting pork and noodle dish an easy weeknight dinner
FARGO — Pork Milanese with Lemony Buttered Noodles is a weeknight favorite in our house. Aside from being just plain delicious, this is...
March 7, 2018 - 8:38am
February 28, 2018
Spice up supper with this Angry Pasta recipe
Back in our cruise ship days, we used to visit Québec City several times each summer and fall during our Canada-New England season, which took...
February 28, 2018 - 8:53am
November 1, 2017
Warm up winter with hearty beef and barley soup
In my previous life as a cruise director with Clipper Cruise Line, one of my very favorite dishes was the Beef with Barley Soup. Since retiring...
November 1, 2017 - 10:09am
September 27, 2017
Roasted vegetable medley packed with flavor and nutrition
A few summers ago, instead of planting our own garden, we joined a local Community Supported Agriculture (CSA) and began receiving weekly boxes...
September 27, 2017 - 10:47am
September 6, 2017
Warm up with roasted eggplant and garlic soup
Eggplant is often overlooked in favor of more traditional vegetables, but this dark purple beauty is one of our favorite vegetables, and it's...
September 6, 2017 - 10:19am