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Red Hot Spam Burger

4 servings

1/4 cup blue cheese crumbles

1 12-ounce can of Spam, cut into 8 slices

4 Kaiser rolls, split and toasted

4 lettuce leaves

4 slices tomato

4 slices red onion

1/2 cup Frank’s Red Hot Sauce

1/4 cup blue cheese dressing

1 tablespoon canola oil

Heat the oil in a large skillet over medium-high heat. Dip Spam slices into the hot sauce and place in the skillet, cooking until golden brown on both sides, about 4 minutes total. Spread the blue cheese dressing on the bottom half of each bun, layer on the lettuce, tomato, onion and Spam slices and top with blue cheese crumbles.

Denton (Denny) Newman Jr.
I've worked at the Brainerd Dispatch with various duties since Dec. 7, 1983. Starting off as an Ad Designer and currently Director of Audience Development. The Dispatch has been an interesting and challenging place to work. I'm fortunate to have made many friends, both co-workers and customers.
(218) 855-5889