2 cups flour
2 teaspoons baking powder
2 teaspoons ground cinnamon
1 teaspoon baking soda
4 beaten eggs
1 16-ounce can pumpkin
1 1/2 cups sugar
1 cup vegetable oil
1 teaspoon salt
Cream cheese frosting (see below)
Candied pumpkins (for decorating, if desired)
In a medium sized bowl, stir together flour, baking powder, cinnamon, baking soda and one teaspoon salt.
Are you a newspaper subscriber but you don't have a Digital Access account yet? https://secure.forumcomm.com/?publisher_ID=40&event=subscriber/lookup.
You will need your subscription account number and phone number. Not sure if you have an account? Email us at firstname.lastname@example.org and we can help you.