Chef's Hat Recipe: The Simple Life Burger
The Simple Life Burger
A simple burger that will suit the tastes of those who don’t want a lot of extras in their burger
8 ounces chuck, trimmed, cut into 1 1/2-inch cubes (or ground chuck if available)
8 ounces sirloin, trimmed, cut into 1 1/2-inch cubes (or ground sirloin if available)
1/2 teaspoon kosher salt
1/4 teaspoon white pepper
1/2 teaspoon Chicago steak seasoning
Are you a newspaper subscriber but you don't have a Digital Access account yet? https://secure.forumcomm.com/?publisher_ID=40&event=subscriber/lookup.
You will need your subscription account number and phone number. Not sure if you have an account? Email us at email@example.com and we can help you.