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Mini Moon Pies

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Mini Moon Pies

Cookie dough:

12 tablespoons butter

3/4 cup powdered sugar

2 teaspoons pure vanilla extract

1/4 cup cocoa powder

2 tablespoons cornstarch

1 cup all-purpose flour

1 bag marshmallows

Chocolate coating:

12 ounces semisweet chocolate, chopped

2 ounces cocoa butter, or 1/4 cup vegetable oil

Equipment: 1 1/2-inch round cookie cutter

 

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