Weather Forecast

Close
Advertisement

Chef's Hat: A tribute to the ultimate guinea pig

Email

A tribute to the ultimate guinea pig

Wednesday would have been my husband’s birthday. I said “would have” because last fall he lost his battle to pancreatic cancer.

Like me, he enjoyed food and enjoyed trying new dishes. He was willing to try any new dish that I came across on a TV show, magazine or new recipe book. Not only was he willing to try my new dishes, but he would chop vegetables (especially onions) for me and even clean up after our meal.

Are you a newspaper subscriber but you don't have a Digital Access account yet? https://secure.forumcomm.com/?publisher_ID=40&event=subscriber/lookup.

You will need your subscription account number and phone number. Not sure if you have an account? Email us at subscriberservices@forumcomm.com and we can help you.

Advertisement
Advertisement
Advertisement