Irish Crème Brownies
1 1-pound, 3.8-ounce fudge brownie mix (a box that makes a 9x13-inch pan of brownies)
1/2 cup oil
1/4 cup Baileys Irish Crème Liquor
1/2 cup butter or margarine (softened)
2 cups powdered sugar
2 Tablespoons Baileys Irish Crème Liquor
1/2 teaspoon vanilla
2 to 3 teaspoons milk
Food coloring, optional
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