Baked Peach French Toast
Six 1-inch thick slices whole-grain bread or your choice of thick bread
One 8-ounce package cream cheese, warmed to room temperature.
6 sliced medium (or 8 small) fresh peaches or one large can of peaches, drained
1/2 cup pecans, chopped
1/2 cup whole milk
1/2 cup buttermilk
1/3 cup maple syrup
3 large eggs
2 tablespoons unsalted butter, melted
1 tablespoon sugar
1 teaspoon cinnamon
1 teaspoon vanilla extract
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